Certificate number:RU.77.99.88.003.Е.002096.05.16
Date of registration and renewal:12.05.2016
Dosage form: & nbspLiquid in bottles of 100-1000 ml
Classification "Composition" & nbsp BADA - products of beekeeping BAD - products of plant, animal or mineral origin Dietary supplements - polyphenolic compounds
Classification "Clinical" & nbsp BAA sources of fatty acids
Composition: & nbspNatural honey, propolis oil, thistle oil (unrefined oil), walnut oil (not refined), rapeseed oil, cedar nut oil, cranberry berry extract, blood-red hawthorn extract, rowanberry fruit extract, sea buckthorn fruit oil (unrefined) , flower pollen, linden heart extract, herb extract of common thyme, herb extract of St. John's wort, leaf extract of lemon balm.
Scope: & nbspFor the realization of the population as a biologically active food additive (APPENDIX), a source of polyphenolic compounds, flavonoids, arbutin, hypericin, an additional source of Omega-3 (alpha-linolenic acid) PUFA, Omega-6 PU (linoleic and gamma-linolenic acid).
Suggested Usage: & nbspBefore use, the product should be stirred. Adults 1-2 teaspoons (5-10g) take 3 times a day for 30 minutes before, or 30-40 minutes after eating.Duration of admission is 20 days. After a 10-day break, a second appointment is possible. Repeated receptions are possible throughout the year. The vial should be stored in the refrigerator.
Contraindications:Individual intolerance of the components of the product, pregnancy, breast-feeding, simultaneous reception with medications, violation of carbohydrate metabolism. Before use, it is recommended to consult a doctor.
Shelf life:12 months.
Storage conditions:Store at a temperature of no higher than 25 ° C, in factory original packaging, out of the reach of children.
Research protocols:Expert conclusion of the FBUC of the Federal Target Program and the Federal Service for Consumer Rights Protection No. 10-2FTS / 709 of April 28, 2016.
Recipient:Amulet of health, Open CompanyAmulet of health, Open Company Russian Federation
Information update date: & nbsp25.12.2016
Instructions
Up