Muesli bar "Strawberry with iron and vitamins in yoghurt glaze"

Dosage form Application area Recommendations for use Contraindications Manufacturer
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Certificate number:RU.77.99.32.003.Е.003964.09.16
Date of registration and renewal:12.09.2016
Dosage form: & nbspBars of 25 g, 35 g, 50 g, 100 g, 150 g
Classification "Composition" & nbsp Supplements - vitamins, vitamin-like substances and coenzymes
Classification "Clinical" & nbsp Supplements containing iron
Composition: & nbspMolasses, extruded cereal balls (cereals rice, wheat flour, semolina kukurznaya, sugar, salt), yoghurt coating (sugar, cocoa butter replacer Non-temper lauric type, skimmed milk powder, emulsifier soy lecithin, E476), pineapple dried shredded, strawberry granules (fruit purees (concentrated apple puree, strawberry puree), fructose-glucose syrup, molasses, sugar, wheat fiber, pectin, vegetable fat, E296, concentrated carrot juice, pumpkin blueberries)), oat flakes, soy fried, wheat flakes, yabl ki dried sliced, raisins, vegetable fat, honey, vitamin-mineral premix "Valetek 1" (sugar, ascorbic acid, vitamin-mineral premix (maltodextrin, vitamins C, B1, B2, B6, B9, PP, iron, tricalcium phosphate) , flavoring natural "Strawberry", E330, soy lecithin.
Scope: & nbspTo realize the population as a biologically active food additive, an additional source of iron and vitamins (C, B1, B2, B6, folacin, niacin).
Suggested Usage: & nbspChildren 7-11 years old for 25 grams, children 11-14 years old for 35 grams, children 14 years and adults 50-100 grams per day. Duration of admission is 3-4 weeks.
Contraindications:Individual intolerance of components, pregnancy, breast-feeding, violation of carbohydrate metabolism, diabetes, overweight. Before use, it is recommended to consult a doctor, before using the dietary supplements, it is recommended that children consult a pediatrician.
Shelf life:12 months.
Storage conditions:Store at temperatures from + 6 ° C to + 25 ° C and relative humidity of air no more than 75%.
Research protocols:Expert conclusion of FGBUN "FIC of nutrition and biotechnology" №529 / Э-459 / б-16 of May 26, 2016.
Recipient:DIADAR, LLCDIADAR, LLC Russian Federation
Information update date: & nbsp15.10.2016
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