Muesli bar "Forest berry" with vitamin C

Dosage form Application area Recommendations for use Contraindications Manufacturer
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Certificate number:RU.77.99.11.003.Е.005036.11.16
Date of registration and renewal:03.11.2016
Dosage form: & nbspA bar of 25 g, 35 g, 50 g, 100 g, 150 g, 200 g.
Classification "Composition" & nbsp Supplements - vitamins, vitamin-like substances and coenzymes BAD - products of plant, animal or mineral origin
Classification "Clinical" & nbsp BAD-source of monovitamins and vitamin-like substances
Composition: & nbspMaltose syrup, oat flakes, corn flakes, extruded cereals (rice cereals, wheat flour, corn steeps, sugar, salt), cranberry halves, glucose-fructose syrup, forest berry granules (blackberry puree, blueberry puree, fructose glucose syrup, sugar , glycerin, wheat fiber, vegetable fat, pectin, malic acid, natural flavor), vegetable fat (palm, palm kernel oil, E471, E322, E330), dried apples, dried pineapple, natural forest berries, vitamin C, lecithin liquid, lemon acid.
Scope: & nbspTo realize the population as a biologically active food additive supplementary source of vitamin C, dietary fiber.
Suggested Usage: & nbspChildren 7-11 years - 25 grams per day, children 11-14 years - 35 grams per day, children over 14 years and adults - 50 grams per day. Duration of admission is 3-4 weeks.
Contraindications:Individual intolerance to the components of the product, pregnancy, breast-feeding, violations of carbohydrate metabolism, diabetes, overweight.
Special instructions:Before use, it is recommended to consult a doctor, before using the dietary supplements, it is recommended that children consult a pediatrician.
Shelf life:12 months.
Storage conditions:Store in a dry place, protected from sunlight, out of reach of children, at a temperature not exceeding 25 ° С.
Research protocols:Expert conclusion of the FBUF of the Federal Target Program and the Federal Service for Consumer Rights Protection No. 10-2FTS / 2360 of September 15, 2016.
Recipient:DIADAR, LLCDIADAR, LLC Russian Federation
Information update date: & nbsp05.02.2017
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