Certificate number:RU.77.99.11.003.Е.004885.11.17 Date of registration and renewal:16.11.2017 Dosage form: & nbspPowder in cans weighing 450 g with a measuring spoon. Classification "Composition" & nbsp Supplements - vitamins, vitamin-like substances and coenzymes BADs - fats, fatty substances and their derivatives BAD - products of plant, animal or mineral origin Classification "Clinical" & nbsp Supplements containing calcium and phosphorus Supplements containing potassium and magnesium Supplements containing iron Supplements containing selenium Supplements containing zinc, copper, manganese Supplements containing iodine Composition: & nbspWhey protein, milk protein, soybean oil, maltodextrin, thickeners: guar gum (E412) and xanthan (E415), coloring the red beet (betanin E162) food powder, skim milk yoghurt powder (0.8%), soy lecithin emulsifier E322), acidifier citric acid (E330), potassium citrate, food coloring black elder concentrate, sweeteners: acesulfame K (E950) and sucralose (E955), beta-carotene (E160a), magnesium bicarbonate, iron diphosphate, sodium iodide, Zinc oxide, manganese sulfate, copper carbonate, cesium ENITA sodium, L-ascorbic acid, D-calcium pantothenate, folic acid, biotin, DL-alpha-tocopherol, vitamins A, PP, B1, B2, B6, B12, D. Scope: & nbspFor the realization of a supplementary source (A, E, C, B6, B12, D, folic acid, pantothenic acid,nicotinic acid, thiamine, biotin, riboflavin) and mineral substances (calcium, phosphorus, iron, zinc, copper, manganese, selenium, iodine). Suggested Usage: & nbspAdults in 1 portion (22.5 g) of powder per day, at the time of food intake, for one serving, shake 22.5 g of powder (2-3 scoops) in a shaker with 350 ml of low-fat milk (1.5% fat) use immediately after preparation, the finished product is not subject to storage. The product can be prepared with cottage cheese, yogurt, yogurt and kefir. Duration of admission - 3-4 weeks. Contraindications:Individual intolerance of components. Before use, it is recommended to consult a doctor. Shelf life:12 months. Storage conditions:Store in a dry, dark place at a temperature of no higher than 25 ° C and relative humidity of air no more than 70%. Research protocols:In exchange for the certificate of state registration No.RU.77.99.11.003.Е.003976.09.17 of 08.09.2017, the expert opinion of FGBUN "FIC of nutrition and biotechnology" No. 529 / E-141 / b-17 of 02/02/2017. ManufacturersBODYMED AG Germany Recipient:BODIMED-RUS, LLCBODIMED-RUS, LLC Russian Federation Information update date: & nbsp23.01.2018 Instructions