Certificate number:RU.77.99.88.003.Е.003018.02.15
Date of registration and renewal:10.02.2015
Scope: & nbspFor sale to the population through the pharmacy network and specialized stores, the sales network departments as a biologically active food additive - the source of tannins
Suggested Usage: & nbsp1 tablespoon (4 g) put in enamelware, pour 1 cup (200 ml) of hot boiled water, cover, heat in a boiling water bath or insist in a thermos for 15 minutes, cool to room temperature, strain, pour the amount of infusion up to 200 ml; or 2 filter packs (3-4 grams) pour 1 cup (200 ml) of boiling water, insist 15 minutes, periodically pressing on the filter bag, squeeze, bring the volume to 200 ml. Take adults 1/3 cup 3 times a day with meals. Duration of admission is 1 month. If necessary, the reception can be repeated.
Contraindications:Individual intolerance to the components of the product, pregnancy, breast-feeding. Before use, consult a doctor.
Storage conditions:Store in a dry, dark place at a temperature of no higher than 25 ° C. Ready to keep the infusion in the refrigerator for 24 hours.
Research protocols:In exchange for the certificate of state registration No.RU.77.99.11.003.Е.003377.02.11 of 22.02.2011; expert opinion FGUZ "Center for Hygiene and Epidemiology in the City of Moscow" №53863 dated December 23, 2010
ManufacturersLLC "Salvia", 664081, Irkutsk, ul. Lopatina, 31-2, PO Box 89 (address of production: 664075, Irkutsk, Baikalskaya St., 239) (Russian Federation)
Information update date: & nbsp12.03.2017