Certificate number:RU.77.99.11.003.Е.001954.03.13
Date of registration and renewal:15.03.2013
Scope: & nbspFor sale to the population through the pharmacy network and specialized shops, departments of the trade network as a biologically active food additive - a source of flavonoids and polyphenolic compounds (gallic acid)
Suggested Usage: & nbsp1 filter bag (1.5 g) pour 1 cup (200 ml) of boiling water, insist 20 minutes, periodically pressing on the filter bag, squeeze, the resulting volume to bring boiled water to 200 ml; or 1 teaspoonful (1.5 g) pour 1 cup (200 ml) of boiling water, insist 15 minutes, strain, squeeze, bring the volume to boiled water to 200 ml. Take an adult for 1 glass (200 ml) a day with meals. Duration of admission is 1 month.
Contraindications:Individual intolerance of components, pregnancy, breast-feeding.Before use, it is recommended to consult a doctor
Storage conditions:Keep out of the reach of children at a temperature of no higher than 25 ° C and relative humidity of not more than 70%.
Research protocols:Expert conclusion of the FBU "Center for Hygiene and Epidemiology in Moscow" No. 00234 dated February 28, 2013,
ManufacturersOOO "Faros-21", 350072, Krasnodar, ul. Zipovskaya, house 9 (Russian Federation)
Information update date: & nbsp17.05.2016