Phytosbora "Altai herbs. Bronholeks"

Dosage form Application area Recommendations for use Contraindications Manufacturer
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Certificate number:RU.77.99.88.003.Е.005176.03.15
Date of registration and renewal:30.03.2015
Dosage form: & nbspFilter packs of 1.5 grams, 2.0 grams, 2.5 grams, packs of 25 grams-3000 grams
Classification "Composition" & nbsp Supplements - balms, teas, vervies, dues BAD - products of plant, animal or mineral origin
Composition: & nbspIngredients: herb thyme, licorice roots, leaves of mother-stepmother, leaves of plantain large, rhizomes and roots of elecampane high, grass of violets of the field, flowers of linden heart, roots of althaea officinalis, leaves of peppermint, leaves of medicinal sage, pine of Scotch pine, fruits anise of an ordinary, flowers of a camomile chemist's.
Scope: & nbspFor sale to the population through the pharmacy network and specialized shops, departments of the trade network as a biologically active food additive (APPENDIX) - a source of flavonoids, tannins, glycyrrhizic acid containing essential oils.
Suggested Usage: & nbsp1 tablespoon placer (3 g) or 1 filter pack of 2.0 g or 2.5 grams, or 2 filter packs of 1.5 g pour 1 cup (200 ml) of boiling water, insist 15 minutes, drain. Adults take 1/2 cup 2 times a day or 1/3 cup 3 times a day with meals. Duration of admission is 3-4 weeks.
Contraindications:Individual intolerance of components, pregnancy, breast-feeding. Before use, it is recommended to consult a doctor.
Shelf life:2 years.
Storage conditions:Store in a dry place, protected from light, out of reach of children, at a temperature of no higher than 25 ° C.
Research protocols:In exchange for the certificate of state registration No. RU.77.99.88.003.E.012922.12.14 of 29.12.2014, the expert opinion of the FBIS of the Federal Central Front and the Federal Service for Consumer Protection of the Russian Federation No. 10-2FTS / 2007 of 16.05.2012, No. 10-2FTS / 4576 of 10/15/2014.
Recipient:Alsou, Open CompanyAlsou, Open Company Russian Federation
Information update date: & nbsp18.05.2016
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