Phytosborus "Altai herbs. Neftex"

Dosage form Application area Recommendations for use Contraindications Manufacturer
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Certificate number:RU.77.99.11.003.Е.006055.04.15
Date of registration and renewal:29.04.2015
Dosage form: & nbspFilter packs of 1.5 g, 2.0 g, 2.5 g and 5.0 g, packs of 25 g-3000 g.
Classification "Composition" & nbsp Other dietary supplements
Classification "Clinical" & nbsp BAA, improving the function of the urinary system and with a mild diuretic effect Supplements to maintain function and reduce the risk of exacerbations of inflammatory diseases of the genitourinary system
Composition: & nbspIngredients: Orthosiphon leaves, black currant leaves, birch buds, ordinary mountain ash, mulberry grass, stalks with corn stigmas, grass of the mountaineer bird, flowers of chamomile, leaves of cranberries, bearberry leaves, dill fruits, three-parted grass.
Scope: & nbspDFor realization to the population as a biologically active additive to food - a source of arbutin, flavonoids and tannins containing organic acids and essential oils.
Suggested Usage: & nbsp 1 tablespoon (5 g) or 3 filter packs of 1.5 grams, or 2 filter packs of 2.0 grams or 2.5 grams, or 1 filter pack of 5 grams, brew 1 cup (200 ml) of boiling water , insist for 15 minutes, drain. Adults take 1 / 3-1 / 2 cup 3 times a day with meals. Duration of admission is 3-4 weeks.
Contraindications:ANDindividual intolerance of components, pregnancy, breast-feeding.
Special instructions:Before use, it is recommended to consult a doctor.
Shelf life:2 years.
Storage conditions:Store in a dry place, protected from light, out of reach of children, at a temperature not exceeding 25 ° C.
Research protocols:ATreplacing the certificate of state registration No. RU.77.99.11.003.E.011055.11.14 of 20.11.2014, the expert opinion of the FBIS of the Federal Targeted Register and of the Federal Consumer Protection Service No. 10-2FTS / 1478 of 11.04.2012, No. 10-2FTS / 3651 from 08/20/2014.
Recipient:Alsou, Open CompanyAlsou, Open Company Russian Federation
Information update date: & nbsp23.06.2016
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