Certificate number:RU.77.99.11.003.Е.001113.03.18
Date of registration and renewal:19.03.2018
Dosage form: & nbspCapsules weighing 1517.0 mg ± 10%
Classification "Composition" & nbsp BADs - fats, fatty substances and their derivatives
Classification "Clinical" & nbsp BAA sources of fatty acids
Composition: & nbspFish oil (anchovy, mackerel, sardines, herring), gelatin, glycerin, a mixture of natural tocopherols.
Scope: & nbspFor sale to the population through the pharmacy network and specialized stores, departments of the trade network as a biologically active food additive - an additional source of polyunsaturated fatty acids omega 3.
Suggested Usage: & nbspAdults take 2 capsules daily with meals.
Contraindications:Individual intolerance of components. Before use, it is recommended to consult a doctor.
Shelf life:3 years.
Storage conditions:Store in a dry place inaccessible to children, at temperatures from + 15 ° C to + 25 ° C.
Research protocols:In return, the state registration certificate number RU.77.99.11.003.E.003105.07.17 on 07.14.2017, at FGBU expert opinion Institute of Nutrition №72 / E-745 / B-13 from 01.08.2013, at FGBNU "SRI power "№72 / E-1209 / b-14 from 11.06.2014, at №72 / E-1159 / b-15 from 08.06.2015, at FGBUN" FIZ food and biotechnology "number 529 / E-418 / b-17 of May 18, 2017, No. 529 / E-156 / b-18 of 01/03/2018.
Recipient:NAVITA, LLCNAVITA, LLC
Information update date: & nbsp21.06.2018
Instructions
Up