Certificate number:RU.77.99.11.003.Е.002217.05.16
Date of registration and renewal:24.05.2016
Dosage form: & nbspLiquid in 25 ml vials with a measuring cap or dispenser of 8.33 ml, without taste or taste of pineapple, or citrus (lemon or grapefruit or orange), or raspberry, or cherry, or strawberry, or peach, or apricot, or watermelon, or chocolate-cocoa, or vanilla, or green apple, or melon, or mango, or blueberry, or black currant, or red currant, or blackberry, or cola, or fruit punch
Classification "Composition" & nbsp Supplements - vitamins, vitamin-like substances and coenzymes Other dietary supplements
Composition: & nbspWater, L-carnitine, ascorbic acid, flavor: with the taste of pineapple, or citrus (lemon or grapefruit or orange), or raspberries, or cherries, or strawberries, or peaches, or apricots, or watermelon, or chocolate-cocoa, or vanilla , or a green apple, or melon, or mango, or blueberry, or black currant, or red currant, or blackberry, or cola, or fruit punch, fructose, sodium benzoate E211, E950, E954, E952.
Scope: & nbspFor realization to the population as biologically active additive to food - a source of L-carnitine, an additional source of vitamin C.
Suggested Usage: & nbspAdults at 8.33 ml (1 serving) 1 time per day with meals. Duration of admission is 1 month. If necessary, the reception can be repeated.
Contraindications:Individual intolerance of components, pregnancy, breast-feeding. Before use, it is recommended to consult a doctor.
Shelf life:2 years.
Storage conditions:Store in the original unopened package, in a dry place inaccessible to children, protected from direct sunlight at a temperature of no higher than 25 ° C. The opened vial should not be stored in the refrigerator for more than 8 months.
Research protocols:In exchange for the certificate of state registration No. RU.77.99.11.003.Е.001860.04.16 of 27.04.2016, the expert opinion of the FBU "TG and E in St. Petersburg" No. 78.01.08.003.П.252 of 29.01.2016 in
Recipient:GLOBAL TRADE, LLCGLOBAL TRADE, LLC Russia
Information update date: & nbsp18.12.2016
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