Certificate number:RU.77.99.88.003.E.002398.05.17
Date of registration and renewal:26.05.2017
Scope: & nbspFor the realization of the population as a biologically active food additive, an additional source of amino acids (L-leucine, L-isoleucine, L-valine, L-arginine, L-glycine, L-tyrosine, L-glutamine, L-taurine) containing magnesium .
Suggested Usage: & nbspAdults, 1 scoop (11.6 g) 1 time per day, during meals, previously dissolved in 1 cup (200 ml) of water at room temperature. Duration of admission is 1 month.
Contraindications:Individual intolerance of components, pregnancy and lactation. Before use, it is recommended to consult a doctor.
Storage conditions:Store in a dry place inaccessible to children, at a temperature not exceeding 25 ° C.
Research protocols:Expert conclusion of the FBU "Center for Hygiene and Epidemiology in Moscow" №01076 of May 22, 2017.
ManufacturersFit Foods Ltd., 114-1553 Broadway Street, Port Coquitlam, BC, Canada V3C 6N9 (address of production: 1589 Kebet Way Port Coquitlam, BC, V3C 6L5, Canada) (Canada)
Information update date: & nbsp10.07.2017