Certificate number:RU.77.99.11.003.E.000381.01.14
Date of registration and renewal:16.01.2014
Dosage form: & nbspEmulsion in 250 ml vials
Classification "Composition" & nbsp BADs - fats, fatty substances and their derivatives
Classification "Clinical" & nbsp BAA sources of fatty acids
Composition: & nbspIngredients: fish oil, sweetener xylitol, thickener glycerin, thickeners (xanthan, guar, arabic gum), natural mango flavor, antioxidant citric acid, rosemary extract, preservative sorbic acid, alpha-tocopherol, vanillin, vegetable juice dye (black carrot extract) , extract of turmeric, antioxidant mixture of tocopherols, EDTA (ethylenediaminetetraacetic acid)
Scope: & nbspFor sale to the population through the pharmacy network and specialized stores, departments of the trade network as a biologically active food additive (APPENDIX) an additional source of polyunsaturated fatty acids Omega-3 (eicosapentaenoic and docosahexaenoic acids).
Suggested Usage: & nbspAdults take 1 dessert spoonful (10 ml) or 2 teaspoons (5 ml) of emulsion per day. Consumption is possible on your own during meals or with the addition of any desserts (pudding, ice cream, yogurts).
Contraindications:Individual intolerance of components. Do not exceed the specified daily intake. Excessive consumption has a lax effect.
Shelf life:18 months.The period of use after opening the package is 6 weeks if stored in a tightly closed container in the refrigerator.
Storage conditions:Store in a dry place, protected from light and out of the reach of children, in its original packaging at a temperature not exceeding 25 ° C.
Research protocols:Expert conclusion of FGBU "NII of nutrition" of Russian Academy of Medical Science №72 / E-1090 / б-13 of 07.11.2013.
Recipient:MeCompany AGMeCompany AG Switzerland
Information update date: & nbsp11.05.2016
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