Certificate number:RU.77.99.88.003.E.000907.03.18 Date of registration and renewal:05.03.2018 Dosage form: & nbspPowder in packets of 30, 500, or 1200 g with a measuring spoon, with vanilla cream, chocolate nougat, cappuccino, cookies with cream, cream cheese lemon-curd), banana (banana), pineapple-coconut (pineapple / coconut) Classification "Composition" & nbsp Dietary supplements - proteins, amino acids and their derivatives BAD - vitamin and mineral complexes Other dietary supplements Composition: & nbspConcentrate of whey protein, milk protein concentrate, whey protein isolate, food flavoring, egg albumin, whey protein hydrolyzate, E466, vitamin-mineral mixture (L-ascorbic acid, dl-alpha-tocopherol acetate, nicotinamide, calcium D-pantothenate , sodium riboflavin 5-phosphate, pyridoxine hydrochloride, thiamine hydrochloride, folic acid, D-biotin, cyanocobalamin), E322, E955. Scope: & nbspFor realization to the population as a biologically active additive to food - as an additional source of vitamins E, C, B1, B2 B6, B12, niacin, biotin, folic acid, pantothenic acid containing protein. Suggested Usage: & nbspAdult 30 g of powder (2 measuring spoons) to stir in 200-300 ml of water, the received drink should be taken once a day. Duration of admission is 1 month. Contraindications:Individual intolerance of components, pregnancy, breast-feeding. Before use, it is recommended to consult a doctor. Shelf life:24 months. Storage conditions:Store in a dry place, protected from light and out of reach of children, at a temperature not exceeding + 25 ° С.After opening the package, store the product in the refrigerator. Research protocols:In return Certificate of state registration No. RU.77.99.88.007.Е.005059.11.17 of 11/24/2017, expert opinion of the Federal Security Service of the Federal Frontier Center and the Federal Service for Consumer Rights Protection No. 10-2FTS / 3881 of September 21, 2017. ManufacturersVP Laboratory LTD United Kingdom Recipient:Sport-Express, LLCSport-Express, LLC Russia Information update date: & nbsp20.05.2018 Instructions