To 5 ml (6.6 g):
Active components:
Plantain lanceolate leaf extract liquid (1: 5) * (Plantaginis lanceolantae herbae Extractum aquosum, family plantain - Plantaginaceae (1: 5), extractant - water) 1,25 g, mallow flowers extract liquid (1: 5) ** (Malvae sylvestris flos extractum aquosum, Malvaceae family (1: 5), extractant - water) 1 , 25 g, ascorbic acid 65 mg.
Excipients:
Sucrose 4,00 g, methyl parahydroxybenzoate (E218) 9.240 mg, orange oil 12.50 mg.
* Water extract of plantain lanceolate (1: 5) prepared:
- plantain of lanceolate leaves
- purified water
** Water extract of mallow flowers (1: 5) prepared:
- mallow flowers
- purified water
The ratio of 1: 5 corresponds to the ratio of medicinal herbs: extract: from 1 part of the medicinal herbs, 5 parts of the extract are obtained.