2 filter bags are placed in a glass or enamel ware, pour 200 ml (1 glass) of boiling water, cover and insist 15 minutes.Filter packs are squeezed out, the volume of the obtained infusion is brought to boiling water to 200 ml.
Take inside 1/4 cup infusion 3-4 times a day for 15 minutes before meals.
Before use, the infusion is recommended to be shaken.