About 3 g (1 tablespoon) of leaves are placed in enameled pots, pour 200 ml (1 cup) of hot boiled water, cover with a lid and insist on a boiling water bath for 15 minutes, cool at room temperature for 45 minutes, filter, the remaining raw material is squeezed . The volume of the infusion obtained is adjusted to 200 ml with boiled water.
Accepted inwards in a warm form 1/2 cup 2 times a day for 20-30 minutes before meals. The course of treatment is 2-3 weeks. Conducting a second course of treatment is possible in agreement with the doctor.
Before use, the infusion is recommended to be shaken.