2 filter bags (3 g) are placed in enameled dishes, pour 200 ml (1 cup) of hot boiled water,cover with a lid and insist on a boiling water bath for 20 minutes, cool at room temperature for 45 minutes, filter packs squeeze out. The volume of the infusion obtained is adjusted to 200 ml with boiled water.
Take inside 1 / 4-1 / 3 cup 3 times a day for 30 minutes before meals.
The course of treatment is 20-40 days. Repeated courses of treatment are conducted with a one-, two-week break.
Before use, the infusion should be shaken.