Patients with diabetes and people on a diet with a reduced carbohydrate diet should take into account that one teaspoon of the drug contains about 3.48 g of sucrose (0.29 XE), in one dessert spoon - about 6.96 g of sucrose (0 , 58 XE), in one tablespoon - about 10.44 g of sucrose (0.87 XE).
The alcohol content in the preparation is from 8.5 to 11.5%.
In a single dose the maximum content of absolute alcohol (ethanol) is:
in children from 3 to 6 years - about 0.23 g; from 6 to 12 years about 0.45 g; from 12 to 18 years - about 0.91 g;
in adults - about 1.36 g.
In a daily dose the maximum content of absolute alcohol (ethanol) is:
in children from 3 to 6 years - about 0.68 g; from 6 to 12 years - about 1.36 g; from 12 to 18 years - about 2.72 g;
in adults - about 4.08 g.