10 g (2 tablespoons) of herbs are placed in enameled pots, poured into 200 ml (1 cup) of hot boiled water, covered with a lid and heated in a boiling water bath with frequent stirring of 15 mi, cooled at room temperature for 45 minutes, filtered, the remaining raw material is squeezed ; the resulting infusion is brought to boiling water to 200 ml.
Inside take 1 tablespoon 2-3 times a day before meals. The course of treatment is 2-3 weeks. To rinse the mouth and throat 1 / 2-1 a glass 3-4 times a day in a warm form. The course of treatment 2-4 weeks.
Before use, the infusion is recommended to be shaken.